Friday, June 18, 2010

RECIPE: Lamb Chops

I have to admit I just made the most delicious lamb chops. It takes about 2 minutes to prepare and 20 minutes to cook.

Serves 2

4 Lamb chops
Half an orange
1 teaspoon fresh crushed garlic
3 tablespoons Soya Sauce
Ina Paarman Meat Spice/Salt and Pepper
Dash of Olive Oil

Pour Olive Oil into a baking dish. Place lamb chops in dish. Pour Soya Sauce and squeeze orange evenly over chops. Put a little garlic on each chop and spread with teaspoon. Sprinkle spices generously over chops. Grill in oven for 10 minutes and then turn chops over and grill for a further 10 minutes on the other side. Serve with a ciabatta roll to soak up all the juices. Enjoy with a glass or two of wine!

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